Paramita, Vilia Darma (2016) Effect of biopolymers structural relaxation on governing dynamic diffusion of fatty acid in polysaccharide/co-solute system. In: the 16th Food Colloids Conference, 10-13 April 2016, Wageningen University, Belanda.
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Food Colloids Poster.pdf
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Official URL: https://blogs.rsc.org/fo/2016/03/01/16th-food-coll...
| Item Type: | Conference or Workshop Item (Poster) |
|---|---|
| Subjects: | T Technology > TP Chemical technology |
| Divisions: | Jurusan Kimia > D4 Teknologi Kimia Industri |
| Depositing User: | Unnamed user with email itcenter@poliupg.ac.id |
| Date Deposited: | 27 Apr 2023 13:11 |
| Last Modified: | 27 Jul 2023 04:36 |
| URI: | https://repository.poliupg.ac.id/id/eprint/802 |
