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Optimization of mango seed kernel oil extraction using response surface methodology

Mas'ud, Fajriyati and Mahendradatta, Meta and Laga, Amran and Zainal, Zainal (2017) Optimization of mango seed kernel oil extraction using response surface methodology. Oilseeds & fats Crops and Lipids Journal, 24 (5): 4. pp. 2-7. ISSN 2272-6977 - eISSN: 2257-6614

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Abstract

Response surface methodology (RSM) was applied to study the optimum condition of mango
seed kernel oil (MSKO) extraction with n-hexane. In the present paper, for the first time, we provide an
optimal condition of MSKO extraction to obtain the maximum of yield, total phenolic content (TPC) and
vitamin E. The experiment was conducted using central composite design (CCD) consisted of twenty
experimental points including six replicates of center points to study the effect of three independent
variables: temperature, time and amount of n-hexane on dependent variables. Data were analyzed using
Design-Expert 10 software. The result showed that the optimum condition of MSKO extraction were
54.19 °C, 5.24 h and 224.23 mL of n-hexane. In this condition MSKO have yield of 7.03%, TPC of 67.77 mg
GAE/g oil and vitamin E of 141.22 mg/L. These results suggest that MSKO has potential as raw materials of
food products oil-based and as a natural antioxidant of functional food and for use in food processing.

Item Type: Article
Subjects: T Technology > TP Chemical technology
Divisions: Jurusan Kimia > D4 Teknologi Kimia Industri
Depositing User: Dr. Fajriyati Mas'ud
Date Deposited: 25 Apr 2023 13:34
Last Modified: 25 Apr 2023 13:34
URI: https://repository.poliupg.ac.id/id/eprint/716

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