Muhammad, Yusuf and Sri, Indriati and Nur Fitriani, Usdyana Attahmid and Rahmawati, Saleh and Akhmad, Rifai (2022) EFFECT OF EXTRACTION TIME ON THE BIOACTIVE COMPOUNDS OF BOTTLE GOURD (LAGENARIA SICERARIA) USING GAS CHROMATOGRAPHY-MASS SPECTROMETRY. Bulletin of Pharmaceutical Sciences Assiut University, 45 (1). pp. 139-151. ISSN 1110-0052

Muhammad, Yusuf and Nur Fitriani, Usdyana Attahmid and Sri, Indriati and Rahmawati, Saleh and Mahyati, Latief and Akhmad, Rifai (2020) Optimization Ultrasonic Assisted Extraction (UAE) of Bioactive Compound and Antibacterial Potential from Sea Urchin (Diadema Setosum). Current Research in Nutrition and Food Science, 8 (2). pp. 556-569. ISSN 2347-467X

Muhammad, Yusuf and Nur Fitriani, Usdyana Attahmid and Rahmawati, Saleh and Pabbenteng, Pabbenteng (2019) KARAKTERISASI TELUR IKAN TERBANG (TOBIKO) SUMBER POLYUNSATURATED FATTY ACIDS SEBAGAI PANGAN FUNGSIONAL. Jurnal Galung Tropika, 8 (3). 156 -167. ISSN 2407-6279

Muhammad Yusuf, Muhammad Yusuf and Sri, Indriati and Nur Fitriani, Usdyana Attahmid and Rahmawati, Saleh and Akhmad, Rifai EFFECT OF EXTRACTION TIME ON THE BIOACTIVE COMPOUNDS OF BOTTLE GOURD (LAGENARIA SICERARIA) USING GAS CHROMATOGRAPHY-MASS SPECTROMETRY. Bulletin of Pharmaceutical Sciences Assiut University, 45 (1). pp. 139-151. ISSN 1110-0052