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Items where Author is "Imran, Muhtar"
Muhammad, Yusuf and Nur Fitriani, Usdyana Attahmid and Mahyati, Latief and Imran, Muhtar (2020) Phytochemical and antibacterial properties of sea cucumber (Muelleria lecanora) from Barrang Lompo Islands, Makassar South Sulawesi. Food Research, 4 (6). pp. 1885-1895. ISSN 2550-2166
Nur Fitriani, Usdyana Attahmid and Muhammad, Yusuf and Imran, Muhtar and Sri, Indriati (2020) KARAKTERISTIK FISIKOKIMIA PERMEN JELLY BENGKUANG (Pachyrhizus erosus) DENGAN PENAMBAHAN SORBITOL DAN EKSTRAK ROSELLA (Hibiscus sabdariffa. Jurnal Sains dan Teknologi Pangan, 5 (2). pp. 2786-2802. ISSN 2727-6271
Nur Fitriani, Usdyana Attahmid and Yusuf, Muhammad and Imran, Muhtar and Sri, Indriati KARAKTERISTIK FISIKOKIMIA PERMEN JELLY BENGKUANG (Pachyrhizus erosus) DENGAN PENAMBAHAN SORBITOL DAN EKSTRAK ROSELLA (Hibiscus sabdariffa). Jurnal Sains dan Teknologi Pangan. ISSN 2727-6271