The purpose of this activity is to provide insight to the local community, especially salt pond farmers so that the value of their crops can be increased. This activity is in the form of training in the packaging of clean and healthy kitchen salt, which so far has only been selling farmers to collectors at a very minimal price, which is only Rp. 20,000 to Rp 50,000 per bag containing 50 kg of harvested table salt. There are several models of packaging forms that are submitted to the public, which are equipped with logos or trademarks that have not been listed (just as an example). From the results of this activity, the sale value of the harvest of kitchen salt in the Taipa village will increase and will certainly add to economic income and no less important are women or mothers more empowered to help families earn a living